
Lenten meal idea from Father Christopher Pujol: Fruti di Mare

- Posted on
- in
- Magazine, Feature Stories
In time for Lent, Fr. Christopher Pujol, Episcopal Master of Ceremonies and parochial vicar at Blessed Sacrament Cathedral Parish is in the kitchen cooking Fruti di Mare.
To watch Fr. Chris cook his lenten recipe

- Tags:
- Faith and Food 2023
RELATED STORIES

March 21 2025
Become a Virtual Pilgrim - Follow Bishop Kulick in Rome

March 12 2025
Historic Church of Saint Peter invites the community to celebrate it's 180th birthday

March 12 2025
Free Jubilee Year of Hope Concert features world premiere of new composition

March 11 2025
Rite of Election: 140 take important step in their faith

February 17 2025
OFFICIAL - February 18, 2025

February 14 2025
Sister Coletta Adelsberg, CSJ, 85, in the 67th year of her religious life

February 06 2025
Geibel Catholic Junior-Senior High School student recipient of Wimmer Scholarship at Saint Vincent

February 25 2025
2025 Stations of the Cross and Lenten Activities

February 25 2025
2025 Diocese of Greensburg Lenten Fish Fry Guide

January 23 2025